Sunday Snapshot: Bread Pudding

I dropped into my folk’s house and saw that my mom had leftover bread pudding sitting out waiting to be eaten.

I grabbed a bowl and spoon and, as I dished myself up, I saw the recipe–my recipe for French Toast Casserole.

Bread Pudding

Thanks, Mom, for reading my blog, for perusing my recipes, and for trying them out for yourself. (She tried a variation, adding apples and raisins. It was scrum-diddly-umptious!)

1 thought on “Sunday Snapshot: Bread Pudding”

  1. Great recipe! I wasn’t thrilled with the apples still being crunchy, but the flavor was wonderful. Maybe I’ll try again with another variation.

    Reply

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